Make Millionaire Bars with Chef Mike DeMartino, Executive Chef, Columbia Dining: April 23, 2020

The University Life Events Council and Columbia Dining present: The Great Virtual Bake-Off!

Learn how to make the ultimate treat: Millionaire Bars alongside Chef Mikeor watch and take notes for later.

Share a photo of your million dollar masterpiece at the end of the event and tag @ColumbiaULife on Instagram.


Ingredients:
Coconut cooking spray, for the foil
15 whole chocolate graham crackers
2 cups chopped semisweet chocolate
1/4 cup coconut oil
1 cup candy-coated chocolate candies, such as M&M’s
2/3 cup chopped snack-size chocolate-covered wafer candy bars, such as Twix
2/3 cup chopped snack-size chocolate-covered caramel peanut candy bars, such as Snickers
2/3 cup chopped snack-size chocolate-covered caramel nougat bars, such as Milky Way
27 ounces dulce de leche