Chef Franklin Becker Brings Harlem and Global Food Together in Manhattanville Market

Whether you want a slice of pizza, a glass of wine, a locally grown salad, or an elegant tapas dinner, there’s something for everyone at Chef Franklin Becker’s new food hall, Manhattanville Market, located in the Jerome L. Greene Building on Columbia’s Manhattanville Campus.

In September, Oliva, a Spanish tapas restaurant, became the newest addition to the market, which opened in the spring.

Plan your visit: