Teaching Food and Nutrition for All | Teachers College, Columbia University

Today’s students = tomorrow’s adults facing crucial decisions about how we produce and consume food in our changing world. Teachers, gain practical tools in our course “Teaching Food and Nutrition for All,” which starts on 7/8! https://bit.ly/2HBrU4C

#foodjustice #nutrition Registration for this course is available to ALL component districts of any New York State BOCES through Ulster BOCES Instructional Services. Click here to register through Ulster BOCES. BOCES aid is available for all component districts across New York State.